* 1) 2 cups flour
* 2) ½ cup flour kastad
* 3) 2 eggs
* 4) 1 cup granulated sugar
* 5) ½ cup margarine (melt)
* 6) 410 ml evaporated milk
* 7) 4 cup pandan juice
* 8) ½ teaspoon green dye
* 9) ½ cup sesame (fried without oil)
Ways:
1) Heat oven at a temperature of 180 ° C for 10 minutes
2) Blend all ingredients except sesame and filtered.
3) Meanwhile broom flat mold / brass with oil.
4) in mold / brass into the oven. Fuel temperature at 180'C for ½ hour.
5) Remove from oven, and connect taburkan sesame roasted for 20 minutes or until cooked seen.
6) and cut Sejukkan
Ready to be served.
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